water quality

U.S. Army Corps of Engineers

An American Rivers Report recently identified the Cape Fear and Neuse Rivers as in the top ten Most Endangered in the United States.  A 2016 study of the presence of hexavalent chromium in drinking water by the Environmental Working Group found levels higher than it considers safe in the tap water of more than 200 million Americans.  This is the same toxin that first landed on the national radar in the early 1990s when Erin Brockovich

Wendee Nicole / Environ Health Perspect 121:A182-A189 (2013). http://dx.doi.org/10.1289/ehp.121-a182 [online 01 June 2013]

The business of pork production in North Carolina employed nearly 13,000 people in 2012.  That’s according to a Duke University report.  The swine industry is a key component of North Carolina’s economy.  But there are claims of negative impacts on the environment – specifically on bodies of waters that are in close proximity to concentrated animal feeding operations or CAFOs.  And there are questions about the industry’s impact on human health. 

But the business of hog farming has evolved over the last several decades. 

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