Food

November 10, 7pm @ WHQR
12:58 pm
Mon July 28, 2014

Prologue: "Southern Holidays: A Savor the South Cookbook" by Debbie Moose

Join Ben Steelman of Star News and local author Debbie Moose to talk about her upcoming holiday cookbook, as well as the many food blogs and columns she maintains.

“Smart, informative and funny...Full of old favorites as well as new and unusual choices, this little volume will be of much use to home cooks even as it documents our regional culture.” - Bill Smith, cookbook author and James Beard Award-winning chef at Crook's Corner, Chapel Hill, N.C on Buttermilk by Debbie Moose.  

Monday, November 10 at 7 pm

Read more
Midday Interviews 7/23/14
3:46 pm
Wed July 23, 2014

Midday Interview: Gareth Evans on The Antiquity Dinner at Bellamy Mansion

Jemila and Gareth

 

Gareth Evans is the Executive Director of the Bellamy Mansion Museum.  On Saturday night at 6:30, the Bellamy is hosting an elegant Antiquity Dinner.  Chef Matthew Gould of Canape is providing a multi-course meal with cocktails and wine based on Victorian-era recipes from the Bellamy Mansion archives.  Tickets are $100 and seating is limited to 20.  More info: BellamyMansion.org.  Reservations: 910-251-3700  

Read more
Midday Interview -2/5/14
1:34 pm
Thu February 6, 2014

Midday Interview: Co-Founder of Feast Down East

WHQR's Studio 1 Webcam

Dr. Leslie Hossfeld is Co-Founder and Executive Director of Feast Down East.  The 4th Annual Feast Down East Conference is Thursday from 8am to 4pm at UNCW’s Burney Center. 

Details: feastdowneast.org

Read more