For the next few days, NPR will be taking a closer look at meat consumption in America; we're calling it "Meat Week." One of our stories is about a recent interest in replicating the Paleolithic diet. Well, if you really want to eat like our distant ancestors, we have just the "cookbook" for you. Our tongue-in-cheek recipes — which we based on archeological digs and actual historical texts — trace humanity's changing relationship with meat. Current relationship status? It's complicated. (Scroll down to read more or click the link below to download a pdf version.)
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